The Ash Street Inn has new owners

We are the new owners of the Ash Street Inn!  Margit and I are very excited to start this new adventure. We know that Eric and Darlene have done a wonderful job restoring this gem of a building and their customer service has been wonderful. We will continue the excellent service as we develop our own style and put our own special spin on it.

A little background on us, One of the hats that I wear is a Chef’s hat. I am a Certified Personal Chef and a Member of the United States Personal Chefs Network. I plan on making some gradual changes to the wonderful breakfast that is currently being served and adding weekend specials to the mix. Watch this space!


As for Margit, she grew up in Germany where her mother was an Owner/Operator of a “Gasthaus” (Guest House). She knows the ins and outs of the business! Margit also brings a wide breadth of knowledge of the hospitalty industry to the table from her career as a Producer of Scientific Conferences.



Together we know that our background and experience will make a smooth transition for our guests and look forward to having you come stay at our Inn.

Margit and Rob



"The best bed and breakfast I have stayed in! I’m not sure what is better, the accommodations or the food (ask for the pecan french toast for breakfast!!) Impeccable service accompanied by a spotless room makes the Ash Street Inn a top notch pick!" - Audrey, Maine